Our kombucha blends rich heritage with a refreshing, sophisticated taste. A delicate oolong base adds complexity, crafted for those who value quality and flavor.
A burst of revitalizing freshness
that’s lighter than other kombuchas
Nurtured with nature’s finest,
created to nurture your whole self
Fresh fruit flavor with every sip
An effervescent joy that's a
smart alternative to soda
Sourced from the high mountains of Taiwan, home of the world’s best oolong leaves
A testament to our commitment
to perfection in every bottle
Sourced from Taiwan’s high mountains, our rare oolong is cultivated by award-winning tea masters.
Made with sun-ripened fruit, pureed or juiced, crafted to preserve vibrant flavor—just real fruit at its best.
Our kombucha is slow-fermented in small batches to bring out the oolong’s natural elegance. With gentle bubbles and a clean finish, every bottle is crafted for easy sipping.
Oolong’s rich complexity of flavor begins with a living plant whose vintage and season contribute to its final palette and nose.